Frage |
Antworten |
Do not forget to add salt! Lernen beginnen
|
|
Salz Vergiess net Salz dobäi ze maachen!
|
|
|
Lernen beginnen
|
|
Peffer Ech hunn ze vill Peffer dobäi gemaach.
|
|
|
There is a huge sugar beet production in that area. Lernen beginnen
|
|
Zocker Do ass eng rieseg Zocker Beet Produktioun an där Géigend.
|
|
|
Lernen beginnen
|
|
brongen Zocker Ech hu brongen Zocker léiwer.
|
|
|
Do you add cinnamon to an apple cake? Lernen beginnen
|
|
Kanéil Méchs du Kanéil an däin Äppelkuch?
|
|
|
Mike uses turmeric a lot. Lernen beginnen
|
|
Kurkuma De Mike benotzt vill Kurkuma.
|
|
|
I plant my own basil in my garden. Lernen beginnen
|
|
Basilikum Ech planze mäin eegene Basilikum a mengem Gaart.
|
|
|
Cardamom is allegedly the oldest spice in the world. Lernen beginnen
|
|
Kardamom Kardamom ass angeblech dat eelst Gewierz op der Welt.
|
|
|
Provence is known for lavender fields. Lernen beginnen
|
|
Lavendel Provence ass bekannt fir Lavendel Felder.
|
|
|
I would prefer it without chilli. Lernen beginnen
|
|
Piment Ech hätt et léiwer ouni Piment.
|
|
|
Here fried cheese is eaten with cumin. Lernen beginnen
|
|
Cumin Hei gëtt frittéierte Kéis mat Cumin giess.
|
|
|
I am allergic to oregano. Lernen beginnen
|
|
Origan Ech sinn allergesch op Origan.
|
|
|
Lernen beginnen
|
|
Paprika Kuck op ech Paprika hunn.
|
|
|
I just need one sprig of rosemary. Lernen beginnen
|
|
Rosmarin Ech brauch just eng Pouz Rosmarin.
|
|
|
Do you use sesame oil in your kitchen? Lernen beginnen
|
|
Sesam Benotz du Sesam Ueleg an denger Kichen?
|
|
|
Lernen beginnen
|
|
Peffermënz Hien haasst Peffermënz Glace.
|
|
|
In Martinique I bought fresh vanilla pods in the street market. Lernen beginnen
|
|
Vanill A Martinique hunn ech frësch Vanillsstaangen um Stroossemaart kaf.
|
|
|
Are you chewing ginger right now? Lernen beginnen
|
|
Ingwer Knas du grad Ingwer?
|
|
|
Mustard or ketchup? What do you prefer? Lernen beginnen
|
|
Moschter Moschter oder Ketchup? Wat hues du léiwer?
|
|
|
You should drink thyme syrup. Lernen beginnen
|
|
Thym Du sollts Thym Sirop drénken.
|
|
|
Meat with curry tastes good. Lernen beginnen
|
|
Curry Fleesch mat Curry schmaacht gutt.
|
|
|
In Vilnius you can buy bars made of cottage with poppy seeds. Lernen beginnen
|
|
Geseems A Vilnius kanns du Baren aus Cottage a Geseems kafen.
|
|
|
Saffron is not only a flower but also a spice. Lernen beginnen
|
|
Safran Safran ass net nëmmen eng Blumm mee och e Gewierz.
|
|
|
The best olive oil is produced in Spain. Lernen beginnen
|
|
Olivenueleg De beschten Olivenueleg gëtt a Spuenien produzéiert.
|
|
|
Carnation has a peculiar flavour. Lernen beginnen
|
|
Oeillet Oeillet huet e besonnesche Goût.
|
|
|
She forgot to add some balsamic vinegar to the salad. Lernen beginnen
|
|
Balsamicoesseg Hatt huet vergiess e bësse Balsamicoesseg an d'Zalot ze ginn.
|
|
|
The parsley is not fresh. Lernen beginnen
|
|
Péiterséileg D'Péiterséileg ass net frësch.
|
|
|
Season it with coriander. Lernen beginnen
|
|
Koriander Wierz et mat Koriander.
|
|
|
Bay leaf used to be an emblem of victory. Lernen beginnen
|
|
Lorberblat Lorberblat war soss ëmmer en Oofzeeche fir Victoire.
|
|
|
I have bad luck - always have allspice in soups. Lernen beginnen
|
|
jamaikanesch Peffer Ech hunn nëmme Pech - hunn ëmmer jamaikanesch Peffer an der Zopp.
|
|
|
Do you mind adding marjoram? Lernen beginnen
|
|
Majoran Kéints du Majoran dobäi ginn?
|
|
|
Lernen beginnen
|
|
Dëll Reech mir den Dëll eriwwer wannechgelift.
|
|
|
Lernen beginnen
|
|
Muskat Wou kann ech Muskat fannen?
|
|
|
In Georgia I ate a disgusting tarragon soup. Lernen beginnen
|
|
Estragon A Georgien hunn ech eng rëffeg Estragon Zopp giess.
|
|
|
Lernen beginnen
|
|
Knuewelek Schneit eng Zéif Knuewelek.
|
|
|