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kalvkött Englisch:

1. veal

... the sauces, so chicken, veal and fish stock.

Ground veal is a lean alternative to ground beef. It's mild in flavour and easy to cook.

Which animals do we get veal from?

A
Å
Ä
B
C
D
E
F
G
H
I
J
K
L
M
N
O
Ö
P
R
S
T
U
V
W
Y